用餐禮儀培訓課程(PPT 31頁)

True or False Questions
設宴(set up a banquet)
春卷:spring roll 炒飯:Fried rice爆炒:stir-fry豆芽:bean sprout
西餐牛排常識
The proper way to handle a napkin:
The way of holding cup
西餐禮儀(western-styled food etiquette)
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